The recipe makes enough stew for 6 people, and the ingredients cost $9.75. How much would it cost to serve 24 people? Use the rate table to solve the proportion.
Accepted Solution
A:
Well, you have to multiply the 6 by 4 and the 9.75 by 4 because there are going to be 24 people. 6 β’ 4 is 24 and 9.75 β’ 4 = 39!